Hibiscus 'French Vanilla' CPBRAF PP33181

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Hibiscus 'French Vanilla' CPBRAF PP33181

SUMMERIFIC® Collection

Common Name: Rose Mallow

A new color for the collection and a breakthrough for yellow Hardy Hibiscus. Soft yellow flower buds open to 7-8" creamy custard yellow, ruffled flowers with a prominent red eye. Compared to the industry standard 'Old Yella', this Hibiscus retains its yellow color longer, has a more compact habit, has red stems and deeper green, more attractive foliage, and a very prolific floral production.

These North American native plants bring massive, tropical-looking flowers all the way to zone 4. Although later to emerge than most perennials in spring, these are fast growing plants capable of adding an inch of new growth a day. Excellent at brightening up end of season gardens.

The SUMMERIFIC® trademark is owned by Walters Gardens, Inc.

Height:

3.5-4.0 Feet

Spread:

3.0-3.5 Feet

Hardiness Zones:

4,5,6,7,8,9

Flower Color:

White Shades Yellow/Gold Shades

Foliage Color:

Green shades

Sunlight:

Full Sun (> 6 hrs. Direct Sun) Part Shade (4-6 hrs. Direct Sun)

Water Requirements:

Average Water Needs Consistent Water Needs

Soil Quality:

Poor Soil Quality Average Soil Quality Fertile Soil Quality

Soil Chemistry:

Acidic Soil (pH < 7.0)

Bloomtime:

Midsummer Late Summer Early Fall Long Blooming

Attracts Wings:

Attracts Hummingbirds

Critter Resistant:

Deer Resistant

Growth Rate:

Rapid

Garden Style:

Cottage Eclectic Rain Garden

Other Features:

Bog Plant Border Plant Specimen Focal Point

Origin:

Native to North America

Hibiscus love the sun and need moist, well-drained soil. Keeping these plants watered will result in larger flowers and lush foliage. Deadheading will improve the appearance of the plant. It is best to plant Hibiscus in the garden before the heat of the summer arrives, and should be heavily mulched the first winter. In spring, cut back any remaining stems before new growth appears. A strong pair of loppers or a saw will be necessary to cut this plant back. Be advised that Hibiscus is always one of the last perennials to emerge in spring. Its vigorous growth rate more than makes up for this late start, however. Japanese beetles find these plants especially delicious.